Appetite and good older lives: meals, joy of food and quality of life

Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  • Bodil Just Christensen
Original languageEnglish
Title of host publicationBridg’it! – Studying food, flavours and eating across the Channel and the North Sea : Programme & Contributions, Practical Information
Number of pages1
PublisherUniversity of Edinburgh
Publication date2018
Pages18
Publication statusPublished - 2018
EventBridg'it - : Studying food, flavours and eating across the Channel and the North Sea - University of Edinburgh, Edinburgh, United Kingdom
Duration: 12 Apr 201814 Apr 2018
Conference number: 3

Workshop

WorkshopBridg'it -
Nummer3
LocationUniversity of Edinburgh
LandUnited Kingdom
ByEdinburgh
Periode12/04/201814/04/2018

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