Research areas

  1. Published

    Dietary protein intake and quality in early life: impact on growth and obesity

    Lind, M. V., Larnkjær, Anni, Mølgaard, Christian & Michaelsen, Kim F., 2017, In: Current Opinion in Clinical Nutrition and Metabolic Care. 20, 1, p. 71-76 6 p.

    Research output: Contribution to journalReviewResearchpeer-review

  2. Dietary patterns on weekdays and weekend days in 4–14-year-old Danish children

    Rothausen, B. W., Matthiessen, J., Andersen, L. F., Brockhoff, P. B. & Tetens, Inge , 2013, In: British Journal of Nutrition. 109, 9, p. 1704-1713 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Dietary patterns and diabetes mellitus among people living with and without HIV: a cross-sectional study in Tanzania

    Malindisa, E., Dika, H., Rehman, A. M., Olsen, Mette Frahm, Francis, F., Friis, Henrik, Faurholt-Jepsen, Daniel, Filteau, S. & PrayGod, G., 2023, In: Frontiers in Nutrition. 10, 11 p., 1105254.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Dietary medium-chain fatty acids reduce food intake via the GDF15-GFRAL axis in mice

    Kanta, Josephine Maria, Deisen, L., Johann, K., Holm, Stephanie Kjærulff, Lundsgaard, Anne-Marie, Lund, Jens, Jähnert, M., Schürmann, A., Clemmensen, Christoffer, Kiens, Bente, Fritzen, Andreas Mæchel & Kleinert, Maximilian, 2023, In: Molecular Metabolism. 74, 10 p., 101760.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Dietary glycemic index, glycemic load, fiber, simple sugars, and insulin resistance. The Inter99 Study

    Lau, C., Færch, K., Glümer, C., Tetens, I., Pedersen, O., Carstensen, B., Jørgensen, T. & Borch-Johnsen, K., 2005, In: Diabetes Care. 28, 6, p. 1397-1403 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Dietary glycemic index and load and the risk of type 2 diabetes: Assessment of causal relations

    Livesey, G., Taylor, R., Livesey, H. F., Buyken, A. E., Jenkins, D. J. A., Augustin, L. S. A., Sievenpiper, J. L., Barclay, A. W., Liu, S., Wolever, T. M. S., Willett, W. C., Brighenti, F., Salas-Salvadó, J., Björck, I., Rizkalla, S. W., Riccardi, G., La Vecchia, C., Ceriello, A., Trichopoulou, A., Poli, A. & 5 others, Astrup, A., Kendall, C. W. C., Ha, M., Baer-Sinnott, S. & Brand-Miller, J., 2019, In: Nutrients. 11, 6, 34 p., 1436.

    Research output: Contribution to journalReviewResearchpeer-review

  7. Published

    Dietary glycemic index and load and the risk of type 2 diabetes: A systematic review and updated meta‐analyses of prospective cohort studies

    Livesey, G., Taylor, R., Livesey, H. F., Buyken, A. E., Jenkins, D. J. A., Augustin, L. S. A., Sievenpiper, J. L., Barclay, A. W., Liu, S., Wolever, T. M. S., Willett, W. C., Brighenti, F., Salas-Salvadó, J., Björck, I., Rizkalla, S. W., Riccardi, G., La Vecchia, C., Ceriello, A., Trichopoulou, A., Poli, A. & 5 others, Astrup, A., Kendall, C. W. C., Ha, M., Baer-Sinnott, S. & Brand-Miller, J., 2019, In: Nutrients. 11, 6, 54 p., 1280.

    Research output: Contribution to journalReviewResearchpeer-review

  8. Published

    Dietary fuels in athletic performance

    Fritzen, Andreas Mæchel, Lundsgaard, Anne-Marie & Kiens, Bente, 2019, In: Annual Review of Nutrition. 39, p. 45-73 29 p.

    Research output: Contribution to journalReviewResearchpeer-review

  9. Published

    Dietary fat drives whole-body insulin resistance and promotes intestinal inflammation independent of body weight gain

    Jensen, Benjamin Anderschou Holbech, Nielsen, Thomas Svava, Fritzen, Andreas Mæchel, Holm, J. B., Fjære, E., Serup, A. K. L., Borkowski, K., Risis, S., Pærregaard, S. I., Søgaard, I., Poupeau, A. A. G., Poulsen, M., Ma, Tao, Sina, C., Kiens, Bente, Madsen, L., Kristiansen, Karsten & Treebak, Jonas Thue, 2016, In: Metabolism. 65, 12, p. 1706-1719 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Dietary carbohydrate, energy expenditure, and weight loss: Is eating less and burning more possible?

    Magkos, Faidon & Astrup, A., 2021, In: Journal of Nutrition. 151, 3, p. 468-470 3 p.

    Research output: Contribution to journalEditorialResearch